Combine the scenic views of Spicewood, Texas, with exceptional wines and spirits, quite possibly even more stunning than the views. On our Spicewood Wine Tour, you’ll experience a melange of opulent destinations, as well as laid-back spots, giving you the best of both worlds of libation tours across Spicewood.
Led by Chef Mike, your Spicewood Tour can be crafted to your taste, or we can take the reins and produce an exquisite array of locations based on our knowledge.
Available destinations
From bold Texan spirits surrounded by lush vistas, to soulful beers amongst grassy acres, our Spicewood wine tour is unmissable. It’s your experience to unwind, revel in rich spirits and wines, while Chef Mike takes part of every detail.
Spicewood Vineyards
Enjoy award-winning, estate-handcrafted wines on a serene veranda overlooking Spicewood.
Iron Wolf Ranch & Distillery (Fri-Sun)
Nestled on a 15-acre ranch lie some of the boldest Texan spirits, rich in both history and flavour.
5 Soul Wine Co. & Front Yard Brewing (Fri-Sun)
Imagine a ‘beer garden’ feel, yet elevated to a non-pretentious, sumptuous experience across 10 acres of grassy land under the sun.
Stone House Vineyards (Thurs-Sun)
Reservation-only tasting with Lake Travis landscapes, and boutique wines sourced from some of the world’s finest: Texas, Australia and California.
How it Works
Our tours are personalized, absolutely seamless, and crafted to suit your unique taste.
1) Share your preferences
Tell Chef Mike what you love. Wether thats bold reds, crisp whites, sotol cocktails, a brewery stop, slow scenic moments, or a fast-paced tasting experience. We’ll also note your date, time window, and whether you prefer lakeside views or ranch-style experiences.
2) Choose your style
- Custom Tour: Hand-pick your stops with Chef Mike’s guidance. We’ll design the pace, order, and atmosphere to match your group.
- Curated Tour: Prefer to leave the tasting direction to us? Chef Mike selects an exquisite route based on season, openings, and what’s going down best now. Expect a thoughtful mix of vineyards, a distillery or brewery (if desired), and picture-perfect viewpoints
3) We handle all the details
Reservations arranged, timing optimized, and a smooth transition between venues. You can simply sip and enjoy. We build around opening days exactly as listed above.
4) Day-of experience
Chef Mike will pick up your group at a predetermined location. Chef Mike welcomes you, confirms the plan, and keeps the day effortless, yet full of adventure.
5) What’s typically included
- Concierge planning and reservations
- A polished route with scenic drives and tasting windows
- Chilled water and light hosting touches
(Tasting fees, food, and gratuities are typically paid directly to venues.)
6) Timing & groups
Most tours run 4–6 hours with 2–4 stops, adjusted to your pace and group size.
7) Book with confidence
Select your date, confirm with a quick deposit, and we’ll send a sleek itinerary with everything you need.