Think sweeping vistas, lush vineyards, and Texas-crafted spirits. This is the private Austin libation tour for you if you’re after a true taste of Texas, combined with expert planning and gorgeous moments.
Our South of 290 experience, led by Chef Mike, is a laid-back private Austin libation tour designed to take you on a gentle journey through the best of Texas’ spirits and wine – without the stress of decisions. You can sit back, taste, and enjoy with your group.
Available Destinations
Salt Lick Cellars (Open daily)
Linger over spirits paired with the legendary Salt Lick BBQ beneath paramount live oaks and lush vineyard views.
Duchman Family Winery (open daily)
Explore Texas-grown vines crafted into bold, characterful wines with a generous sprinkle of old-world elegance.
Driftwood Estate Winery (Open daily)
Indulge in award-winning wines while taking in endless panoramic views.
Desert Door Sotol (Fri-Sun)
Savour the taste of Sotol’s vibrant cocktails in a warm, desert-modern lounge that combines the earthy elegance of Texas into one experience.
Deep Eddy Vodka (Fri-Sun)
Dive into crisp vodka cocktails in a chilled-out tasting room, perfectly designed to kick back.
Twisted X Brewing (Open daily)
Here, inventive small-batch brews meet a selection of sunny lagers, juicy IPAs and seasonal brews.
Vista Brewing (Fri–Sun)
Meet moments to unwind on a lush 21-acre farm with craft beer, cider, and wine. Often paired with live music and farm-fresh food under the oaks.
Private Austin Libation Tour: How it Works
Our tours are personalized, absolutely seamless, and crafted to suit your unique taste.
1) Share your preferences
Tell Chef Mike what you love. Wether thats bold reds, crisp whites, sotol cocktails, a brewery stop, slow scenic moments, or a fast-paced tasting experience. We’ll also note your date, time window, and whether you prefer lakeside views or ranch-style experiences.
2) Choose your style
- Custom Tour: Hand-pick your stops with Chef Mike’s guidance. We’ll design the pace, order, and atmosphere to match your group.
- Curated Tour: Prefer to leave the tasting direction to us? Chef Mike selects an exquisite route based on season, openings, and what’s going down now. Expect a thoughtful mix of vineyards, a distillery or brewery (if desired), and picture-perfect viewpoints
3) We handle all the details
Reservations arranged, timing optimized, and a smooth transition between venues. You can simply sip and enjoy. We build around opening days exactly as listed above.
4) Day-of experience
Chef Mike will pick up your group at a predetermined location. Chef Mike welcomes you, confirms the plan, and keeps the day effortless, yet full of adventure.
5) What’s typically included
- Concierge planning and reservations
- A polished route with scenic drives and tasting windows
- Chilled water and light hosting touches
(Tasting fees, food, and gratuities are typically paid directly to venues.)
6) Timing & groups
Most tours run 4–6 hours with 2–4 stops, adjusted to your pace and group size.
7) Book with confidence
Select your date, confirm with a quick deposit, and we’ll send a sleek itinerary with everything you need.